Providing Ethically Processed Beef To Our Local Community and Greater East Tennessee Volunteers

Since 1988, we have had the opportunity to raise beef on our land in Vermont. It all started with a tenacity to provide for our family, and we have been able to continue to do so for over 35 years. We provide ethical living conditions for the animals that nourish us year round. We want our beef to have a comfortable life and be well taken care of and ethically processed.

We believe we receive from them the nourishment and respect they received from us while growing here on our farm. They have access to pastures of grass to graze on, as well as structures to get out of any weather conditions that don't suite them. They also have grain and hay that grows them into quality meat providers for our family, and now yours. We want to thank you for visiting our website and showing us support as we begin our venture to provide quality family fed beef to our community here in Tennessee.

We would not be here today without community. We take it very seriously, as we know what it takes to make things work day-in and day-out. It takes grit and discipline and trust in one another to know that things will get done, and food will be on the table each day.